With lifted aromas of citrus, sherbet and freshly cut grapes, the Brown Brothers Moscato Zero offers an easy-drinking alternative for sober-curious wine drinkers, or those simply looking to moderate their alcohol intake without compromising on taste.

Made from Giesen's premium, full-strength New Zealand wine. This alcohol-removed Rosé is aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love... only with the alcohol gently removed. Perfect for enjoying at home, out with friends and family, or any time you'd prefer a glass of wine without the after-effects.

Make any moment a celebration with this classic mimosa, a conveniently portable cocktail that's ready when you are. Premium New Zealand Sparkling Wine and Gisborne Orange Juice. Low sugar. 5.9% ABV.

Similar to Lindauer's Classic Sauvignon Blanc but with a lighter alcohol content, Lindauer's Enlighten range offers 25% less alcohol (and calories) than their Classic companion but still made with the excellence you would expect from Lindauer. Crafted from Sauvignon Blanc grapes it has lifted aromas of lemons and limes bursting with tropical and stone fruits flavours resulting in a well-balanced sparkling wine.

This lighter alcohol Pinot Gris is a pale golden straw colour with beautiful fresh green apple and pear aromas. In the mouth the wine is crisp and bursting with flavours reminiscent of Granny Smith apple and honeysuckle.

As Winemakers, Stoneleigh are able to capture the natural early ripening characteristics of the Rapaura sub-region appellation, harvesting the grapes early with a full flavour profile to make a range of wines that are 25% lower in alcohol. This wine opens with bright aromas of grapefruit and capsicum, which follow through to the palate, joined by gooseberry, passionfruit and lime flavours. The wine is refreshingly dry, yet soft and approachable; light in body and big on flavour, with crisp lime notes, lasting long on the finish.

As Winemakers, Stoneleigh are able to capture the natural early ripening characteristics of the Rapaura sub-region appellation, harvesting the grapes early with a full flavour profile to make a range of wines that are 25% lower in alcohol. This wine opens with bright aromas of grapefruit and capsicum, which follow through to the palate, joined by gooseberry, passionfruit and lime flavours. The wine is refreshingly dry, yet soft and approachable; light in body and big on flavour, with crisp lime notes, lasting long on the finish.

This delicious Rosé was picked from early ripening East Coast vineyards to create a full-flavoured wine that is naturally lighter in alcohol. Enjoy its delicate floral aromas and fresh flavours of strawberries and frozen raspberries.

Established in 1994 and named after the landmark Wither Hills range that borders the vineyards, the Wither Hills expert team grow and craft expressive wines New Zealanders know and trust to represent quality. Naturally lighter in alcohol at 9.5%, Wither Hills Early Light Sauvignon Blanc shows succulent tropical fruit flavours and a zingy citrus backbone. Showcasing tropical guava and mandarin on the nose with zingy lime on the palate.